Description
U Series Restaurant Range, gas, 60″, (6) 32,000 BTU open burners, 24″ x 23″ x 5/8″ thick smooth steel griddle plate, manual control, (1) convection oven with 3-position rack guides and 3 racks, (1) standard oven with 3-position rack guides and rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6″ stainless steel legs with adjustable feet, 304,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
Documents
Specifications
| Manufacturer | Garland |
|---|---|
| Series | US Range U Series Ranges |
| Model | U60-6G24CR |
| Width | 59.10" |
| Depth | 34.50" |
| Height | 57.00" |
| Shipping weight | 775.00 lb |
| Freight class | 85 |
| Vent | backriser with hi-shelf |
| Base | (1) standard oven, (1) convection oven |
| Top | (6) open burners, (1) 24" griddle |
| Plate Thickness | .625" = 5/8" |
| Control Type | manual controls |
| Exterior Finish | stainless steel front & sides |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
