Description
Ultimate Restaurant Range, gas, 72″, (3) sauté burners front, (2) pyromax burners rear, (1) 36″ charbroiler, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 365,000 BTU, CSA, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | Ultimate |
| Model | 4725DD-3C |
| Width | 73.00" |
| Depth | 34.00" |
| Height | 59.50" |
| Shipping weight | 1320.00 lb |
| Freight class | 92.5 |
| Exterior Finish | stainless steel front & sides |
| Top | (5) open burners, (1) 36" charbroiler |
| Vent | backriser with hi-shelf |
| Base | (2) standard ovens |
| Certifications | CSA, NSF |
