Description
Restaurant Range, gas, 72″, (12) 32,000 BTU open burners, (2) 26-1/2″ standard ovens, (2) racks each oven, stainless steel front, sides, 20″ back riser and shelf standard, option for 6″ stub back, 6″ adjustable chrome plated legs, 133.0kW, 454,000 BTU, cETLus, ETL-Sanitation, Made in USA
Documents
Specifications
| Manufacturer | American Range |
|---|---|
| Model | AR-12 |
| Width | 72.00" |
| Depth | 32.25" |
| Height | 56.00" |
| Shipping weight | 810.00 lb |
| Vent | backriser with hi-shelf |
| Base | (2) standard ovens |
| Top | (12) open burners |
| Exterior Finish | stainless steel front & sides |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
