Description
Ultimate Restaurant Range, gas, 60″, (3) non-clog burners front, (2) pyromax burners rear, (1) 24″ griddle, thermostatic controls, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 317,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | Ultimate |
| Model | 4605DD-2T |
| Width | 60.75" |
| Depth | 34.00" |
| Height | 59.50" |
| Shipping weight | 1075.00 lb |
| Freight class | 92.5 |
| Control Type | thermostatic controls |
| Base | (2) standard ovens |
| Vent | backriser with hi-shelf |
| Exterior Finish | stainless steel front & sides |
| Top | (5) open burners, (1) 24" griddle with thermostat |
| Plate Thickness | .500" = 1/2" |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
