Description
Ultimate Restaurant Range, gas, 60″, (3) star/sauté burners front, (3) non-clog burners rear, standard grates, 24″ charbroiler, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 339,000 BTU, CSA, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | Ultimate |
| Model | 4604AD-2C |
| Width | 60.75" |
| Depth | 44.50" |
| Height | 59.50" |
| Shipping weight | 1075.00 lb |
| Freight class | 92.5 |
| Base | (1) standard oven, (1) convection oven |
| Top | (6) open burners, (1) 24" charbroiler |
| Exterior Finish | stainless steel front & sides |
| Vent | backriser with hi-shelf |
| Certifications | CSA, NSF |
