Description
Ultimate Restaurant Range, gas, 60″, (4) non-clog burners, standard grates, (1) 36″ griddle, thermostatic controls, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 260,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | Ultimate |
| Model | 4601AA-3T |
| Width | 60.75" |
| Depth | 43.60" |
| Height | 59.50" |
| Shipping weight | 1075.00 lb |
| Freight class | 92.5 |
| Control Type | thermostatic controls |
| Base | (2) convection ovens |
| Vent | backriser with hi-shelf |
| Top | (4) open burners, (1) 36" griddle with thermostat |
| Exterior Finish | stainless steel front & sides |
| Plate Thickness | .500" = 1/2" |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
