Description
Ultimate Restaurant Range, gas, 48″, (2) star/sauté front, (2) non-clog burners rear, standard grates, (1) 24″ charbroiler, standing pilot, (2) space saver ovens with battery spark ignition, (1) rack per oven, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 286,000 BTU, CSA, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | Ultimate |
| Model | 4484EE-2C |
| Width | 48.63" |
| Depth | 34.00" |
| Height | 59.50" |
| Shipping weight | 735.00 lb |
| Freight class | 92.5 |
| Base | (2) standard / space saver ovens |
| Exterior Finish | stainless steel front & sides |
| Vent | backriser with hi-shelf |
| Top | (4) open burners, (1) 24" charbroiler |
| Certifications | CSA, NSF |
