Description
Ultimate Restaurant Range, gas, 48″, (4) non-clog burners, wavy grates, 24″ charbroiler, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2″ flue riser with heavy duty shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 204,000 BTU, CSA, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | Ultimate |
| Model | 4482AC-2C |
| Width | 48.63" |
| Depth | 44.50" |
| Height | 59.50" |
| Shipping weight | 735.00 lb |
| Freight class | 92.5 |
| Exterior Finish | stainless steel front & sides |
| Base | (1) convection oven, (1) cabinet |
| Top | (4) open burners, (1) 24" charbroiler |
| Vent | backriser with hi-shelf |
| Certifications | CSA, NSF |
