Description
(QUICK SHIP) Convection Oven, electric, (base oven only) single-deck, bakery depth, capacity (5) 18″ x 26″ pans per compartment, Artisan touchscreen controls with meat probe, 2-speed fan, Olephobic baking compartment liner, interior light, simultaneous operated doors with dual pane thermal glass windows sealed in stainless steel door frames and ergonomically friendly curved aluminum door handle, stainless steel front, sides & top, 11.0kW, 1/3 hp, cETL, CE, NSF, ENERGY STAR®
Specifications
| Manufacturer | Blodgett (Middleby) |
|---|---|
| Series | Premium Series |
| Model | MARK V-200 BASE |
| Width | 38.25" |
| Depth | 36.88" |
| Height | 30.13" |
| Shipping weight | 545.00 lb |
| Freight class | 92.5 |
| Interior Finish | porcelain interior |
| Size | deep/bakery size |
| Energy Efficiency | ENERGY STAR® |
| kW (per deck) | 11.0 - 15.99 kW |
| Capacity per Compartment | 5 pan capacity, per compartment |
| Control Type | digital controls |
| Exterior Finish | stainless steel front & sides |
| Deck Qty | 1 deck |
| Base | legs not included |
| Certifications | CE, cETL, ENERGY STAR, NSF |





