Description
Pro Series Restaurant Range, electric, 36″, griddle, (1) convection oven, thermostatic controls, (3) chrome racks, 4″W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Series | Pro Series |
| Model | IR-G36T-E-C |
| Width | 36.00" |
| Depth | 31.25" |
| Height | 56.50" |
| Shipping weight | 705.00 lb |
| Freight class | 92.5 |
| Top | (1) griddle with thermostat |
| Exterior Finish | stainless steel front & sides |
| Plate Thickness | .750" = 3/4" |
| Vent | backriser with hi-shelf |
| Base | (1) convection oven |
| Certifications | CE, cETLus, ETL-Sanitation |
