Description
Pro Series Restaurant Range, electric, 72″, (6) round elements, (1) 36″ thermostatic griddle, (1) convection oven, (3) chrome racks, (1) standard oven & chrome rack, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Series | Pro Series |
| Model | IR-6-G36T-E-C |
| Width | 72.00" |
| Depth | 31.25" |
| Height | 56.50" |
| Shipping weight | 1250.00 lb |
| Freight class | 92.5 |
| Top | (6) hotplates / french plates, (1) 36" griddle with thermostats |
| Base | (1) convection oven, (1) standard oven |
| Exterior Finish | all stainless steel exterior |
| Vent | backriser with hi-shelf |
| Certifications | CE, cETLus, ETL-Sanitation |
