Description
Pro Series Restaurant Range, electric, 60″, (10) wafer elements, solid top, (1) convection oven with (3) chrome racks, (1) standard oven with (1) rack, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model | IR-10-EW-C |
| Freight class | 92.5 |
| Base | (1) standard oven, (1) convection oven |
| Exterior Finish | all stainless steel exterior |
