Description
Restaurant Range, gas, 48″, (8) 32,000 BTU open burners, (2) 20″ space saver ovens, (2) racks per oven, stainless steel front, sides, 20″ back riser and shelf standard, option for 6″ stub back, 6″ adjustable chrome plated legs, 91.0kW, 310,000 BTU, cETLus, ETL-Sanitation, Made in USA
Documents
Specifications
| Manufacturer | American Range |
|---|---|
| Model | AR-8 |
| Width | 48.00" |
| Depth | 32.25" |
| Height | 56.00" |
| Shipping weight | 600.00 lb |
| Exterior Finish | stainless steel front & sides |
| Top | (8) open burners |
| Vent | backriser with hi-shelf |
| Base | (2) standard / space saver ovens |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
