Description
Restaurant Range, gas, 24″, (4) 32,000 BTU open burners, (1) 20″ space saver oven, (2) racks, stainless steel front, sides, 20″ back riser and shelf standard, option for 6″ stub back, 6″ adjustable chrome plated legs, 46.0kW, 155,000 BTU, cETLus, ETL-Sanitation, Made in USA
Documents
Specifications
| Manufacturer | American Range |
|---|---|
| Model | AR-4 |
| Width | 24.00" |
| Depth | 32.25" |
| Height | 56.00" |
| Shipping weight | 315.00 lb |
| Vent | backriser with hi-shelf |
| Top | (4) open burners |
| Exterior Finish | stainless steel front & sides |
| Base | (1) space saver oven |
| Certifications | ETL-Sanitation, Made in USA |
