Description
Restaurant Range, gas, 36″, (1) 36″ griddle, 1″ thick plate, manual controls, (1) 26-1/2″ standard oven, (2) racks, stainless steel front, sides, 20″ back riser and shelf standard, option for 6″ stub back, 6″ adjustable chrome plated legs, 28.0kW, 95,000 BTU, cETLus, ETL-Sanitation, Made in USA
Documents
Specifications
| Manufacturer | American Range |
|---|---|
| Model | AR-36G |
| Replaces model(s) | AR36G |
| Width | 36.00" |
| Depth | 32.25" |
| Height | 56.00" |
| Shipping weight | 455.00 lb |
| Exterior Finish | stainless steel front & sides |
| Vent | backriser with hi-shelf |
| Plate Thickness | 1.000" = 1" |
| Base | (1) standard oven |
| Top | (1) griddle |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
